At present, consumer expectations for food processing are steadily rising. Sterilization pot Its application fields are also expanding continuously. Among these, fully automatic sterilization kettles are easy to operate and highly favored by users. However, to ensure the equipment’s proper functioning, operators must master the operating procedures for fully automatic sterilization kettles.

　　1. Secure the valves (safety valve, automatic air vent, and inlet valve) and instruments (thermometer, pressure gauge, and PT100 sensor) to the top of the fully automatic sterilization pot, ensuring no air leakage during operation.

　　2. Install the sterilization pot piping, including the air inlet pipe, the exhaust pipe, and the water circuit (cold water and hot water).

　　3. Connect the electrical components of the fully automatic sterilization pot control box to the main power cable to facilitate subsequent energization.

　　4. Place the product on a tray, push the cart into the sterilization chamber, close the chamber door, and wait for sterilization to complete.

　　5. Open the can door inflation valve and seal the can door.

　　6. Set the sterilization parameters (temperature, pressure, and time) on the control panel screen, then press the start switch.

　　7. Remove the product after cooling to increase yield.

　　How to Conduct Pre-Installation Inspections for a Sterilization Autoclave:

　　1. Upon unpacking, please verify that the sterilization pot and its accessories match the packing list, and inspect for any damage sustained during transit. If there are any additional losses or damages, please contact the manufacturer promptly to resolve the issue.

　　2. Prior to shipment, the product has undergone testing, and the relative positions of all components have been properly installed and adjusted. Under normal circumstances, users should only perform inspections and refrain from disassembling the unit arbitrarily, as improper reassembly or adjustment may compromise product performance.

　　3. The equipment does not require anchoring; simply place it on a level concrete surface.

　　4. The power supply shall meet the requirements of the equipment’s hybrid structure, and the equipment enclosure shall be properly grounded to prevent electrical leakage accidents.

　　A sterilization pot is a device that uses electric heating elements to heat water, generate steam, and maintain a specified pressure. It primarily consists of a sealed vessel, a pressure gauge, a vent valve, and electric heating elements. Let us now examine the control system of the sterilization pot in detail.

　　1. The sterilization pot features microcomputer‑based, fully automatic intelligent control, regulating sterilization pressure, temperature, and time.

　　2. Over-temperature automatic protection setting: When the set temperature is exceeded, the heating power supply is automatically cut off.

　　3. Door interlock device: When there is pressure inside the chamber, the door cannot be opened.

　　4. The sterilization pot is equipped with a low-water-level alarm: it automatically cuts off the power when water is insufficient, triggers an audible and visual alarm, and features an imported water‑cut‑off detection device.

　　5. Leakage Protection: Equipped with a leakage protection device.

　　We hope that, through the detailed introduction above, everyone will be able to gain a better understanding of… Sterilization pot You will gain a preliminary understanding of the overall operational workflow and installation procedures. Additionally, it is important to note that throughout the entire sterilization and disinfection process, the control unit plays a critical role; without it, the system cannot perform its sterilization function. Therefore, regular inspection and maintenance of the control unit are essential.